These hillsides speak the language of red wines: Barolo, one of the most famous wines in the world; Barbera, a sip of the Langhe’s farming community celebrations; Dolcetto, the daily wine of the farmsteads. Plus, the white wines we have learned to recount over the years and which, today, we like to boast a bit about.

Lastly, for centuries, we have been healing animals and people our own way: a sip of Barolo Chinato and life carries on.